International Private Chef based in Phuket, combining authentic Italian tradition with Thai influences and contemporary international cuisine. My style brings together Italian roots, Thai fusion, fresh ingredients and modern techniques to create bespoke dining experiences for private villas, yachts and exclusive events.
Italian tradition meets Thai flavors and modern international cuisine.
From Italian roots to Asia, my cuisine has evolved through cultures
Fresh ingredients, thoughtful cooking and attention to every detail
I build every menu from scratch, so what you pay depends on the dishes, how many guests, and the kind of service you want. Most of my dinners come to around 2990 THB, and I'll always work with the budget you have in mind. Send me a message and I'll put together a proposal for your event.
I cook Italian, Local, Seafood/Fish, Chef's special, Mediterranean and Fusion. I build my menus around ingredients that are in season and bought locally, because that's where the flavor is. And if anyone at your table has a dietary restriction, just tell me and I'll adjust the dishes so no one misses out.
To book me in Thailand, click the Book Now button on this page and follow the steps. You'll add your event date, guest count, and any dietary restrictions as you go. Once your request comes through, I read it myself and reply with a menu proposal and the dates I have open.
Yes. I regularly cook for Birthday, Friends gathering and Corporate. I handle the menu, the timing, and the setup so the meal fits the kind of event you're throwing. Send me your date and I'll check whether I'm free.
Choose a menu, share your event details, and the Private Chef Manager team will help confirm the experience with the chef.